Cake Flavours

Westwood Cakes > Cake Flavours

Westwood Cakes Flavour List

  • Moist Madagascan Vanilla sponge with Raspberry conserve. Flavour with Vanilla buttercream, Swiss Meringue Buttercream or Chocolate Ganache.

  • Layers of moist Victoria Sponge with Strawberry & Champagne preserve. Flavour with Vanilla buttercream, Swiss meringue buttercream or chocolate ganache.

  • Moist Lemon Sponge with Yorkshire Lemon Curd. Choose from Vanilla Buttercream, Swiss Meringue Buttercream or Chocolate Ganache.

  • Zesty Lemon sponge cake with Yorkshire Lemon curd and Elderflower syrup. Choose from Lemon Buttercream, Swiss Meringue Buttercream or Chocolate Ganache.

  • Fruity Lemon sponge with Blueberry conserve. Choose from Vanilla Buttercream, Swiss Meringue Buttercream or Chocolate Ganache.

  • A Tangy Orange Cake with a Passionfruit Curd. Choose from Orange Flavoured Buttercream, Swiss Meringue Buttercream or Chocolate Ganache.

  • Rich Belgian Chocolate sponge with Belgian Chocolate Truffle.

  • Belgian Chocolate Mud cake with Belgian chocolate ganache.

  • Cookies & Cream, Rich Belgian Chocolate sponge with a creamy layer of chocolate ganache, filled with vanilla and a crushed cookie buttercream or SMBC

  • Belgian chocolate orange sponge with orange curd. Choose from Belgian milk chocolate orange buttercream, Swiss meringue buttercream or chocolate ganache.

  • White chocolate sponge infused with Espresso. Choose from a white chocolate buttercream, Swiss meringue buttercream or chocolate ganache.

  • Salted Caramel and Vanilla sponge with Salted Caramel filling. Choose from Vanilla buttercream, Swiss meringue buttercream or chocolate ganache.

  • Light almond sponge with red cherry conserve. Choose from vanilla buttercream, Swiss meringue Buttercream or chocolate ganache.

  • Carrot Cake. Choose from vanilla buttercream, Swiss meringue buttercream or chocolate ganache.

  • Sticky Toffee Cake with Caramel filling. Choose from vanilla buttercream, Swiss meringue buttercream or chocolate ganache

  • Red Velvet with a Belgian White Chocolate Truffle.

  • Luxury rich fruit cake with fruit soaked in brandy and covered with marzipan and fondant icing.